Peach & jasmine panna cotta, Eton mess tart, dark chocolate & raspberry delice, pineapple caramel & coconut cake, warm fruit & plain scones with strawberry jam and clotted cream, compression of melon & prosciutto ham, warm pea mint & ricotta quiche, salmon & crayfish bagel.
*Please note we require a minimum of 24 hours notice for the date you wish to book. Available between 13:00 - 17:00, please choose your time accordingly and if it is not available we will contact you. You may book a maximum of 8 people in one booking. Groups of 15 or more will be charged an additional private dining room supplement. Menu is seasonal and subject to availability.